Rich, sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup.

A kind of cookies, can be served plain, filled with jam or covered with chocolate and nuts.

A kind of dense cookies made with butter or ghee and very filling. It can be filled with dates or nuts and topped with powder sugar.

Crispy dough from outside ( similar to Éclair) and so moist and syrupy inside. Can be served plain or filled with cream.

A kind of cookies, can be served plain, filled with jam or covered with chocolate and nuts.

Layers of Kunafa , Cream and Mango

A sort of sweet dumpling filled with cream or nuts and soaked in syrup.

Crispy dough from outside ( similar to Éclair) and so moist and syrupy inside. Can be served plain or filled with cream.

Crust made from long thin wheat threads filled with Nabulsi cheese and soaked in syrup.

Layers of Kunafa , Cream and Mango

Crust made from long thin wheat threads filled with cream or nuts and soaked in syrup.

Rich, sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup.

Layers of Kunafa, Cream and Dates.

Crispy dough from outside ( similar to Éclair) and so moist and syrupy inside. Can be served plain or filled with cream.

Layers of Kunafa , Cream and Mango